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Job Site

On Site

Chef De Partie

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Job Location

Canterbury, New Zealand

Job Code

HTJ/2021/05

Type of Job

Full Time

Published Date

22 Mar 2021

We are looking for a new Chef De Party to join our team.


We are a local bar and restaurant in the heart of Lincoln Christchurch. We specialize in dry-aged beef, with our own in-house ageing cabinet.


Open 7 days from 11am till late Monday to Friday - and 10am to late in the weekends. .


We are looking for a chef that has been in a similar job role, and has a minimum of 3 years cooking, and experience on the grill, ans can work under pressure, unassisted.


Applicants must have/able to:


  • Understanding of all aspects of HACCP and food control plan.

  • Great consistency in cooking a fantastic steak

  • Good communicator

  • Able to work nights and weekends.

  • Work well in a close team environment.

  • Between 34 and 40 hours per week.

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